Author Archives: Mike Madaio

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About Mike Madaio

One of the co-founders of Pennsylvania Vine Company, Mike is a food & drink writer based in the western suburbs of Philadelphia. His work has appeared in publications such as Epikur Magazine, Main Line Today, Bucks Life Magazine and Main Line Dine, and he has achieved Core Certification from the National Wine School. Mike is obsessed with exploring Italian wines of all kinds, especially old-world-style bottles that feature savory, funky notes, achieve great balance and work well with food.

Maryland Wine Travel Guide

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Planning to visit Maryland wine trails? Read this first. Read more

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Sella & Mosca Tanca Fara 2006

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Sella & Mosca + Chairman’s Selection = Money. Read more

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Nose: Quaffable Fiction

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James Conaway’s easy drinking novel. Sniff, Sniff… Read more

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Enrico Serafino Roero 2009

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A bargain for cellar dwellers. Read more

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PA Vine Co. Giveaways

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Just follow us on Facebook or Twitter. Read more

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Ruffino Chianti Classico Riserva Ducale Oro (2007)

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Ruffino celebrates its 60th anniversary with style. Read more

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Mastroberardino Lacryma Christi del Vesuvio Rosso 2011

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Stock up for summer. Read more

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Shelf Talkers

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A recap of recent wine book releases. Read more

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Pear Valley Inspiration 2009

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A good weekday find. Read more

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Guasti Clemente Boschetto Vecchio Barbera d’Asti 2007

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Restarting the Barbera winning streak. Read more

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Vistorta Vertical

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Counting vintages with Brandolini. Read more

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El Maestro Sierra Pedro Ximenez Sherry NV

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Give in to the sweetness. Read more

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A Victory for Oak

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Wine barrel-aged beers are creating quite the buzz. Read more

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Hedges Family Estate Red Mountain 2010

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Branching out with great results. Read more

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Red Wine & Chocolate

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It’s not the pairing you think it is. Read more

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